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Sumatra 'Black Satin' Gourmet Coffee
Lake Takengon is the perfect place to grow Bergendahl and Djember varietals. At 3,300-4,000 feet, these gourmet coffee beans flourish. After they are wet-processed and hulled, we dark roast each small batch of beans to brew into a heavily bodied cup with low acidity and smooth, yet complex flavors.